Alfa Professional Evolution Pizza Ovens
Professional ovens in refractory and stainless steel
The evolution of the refractory wood fired Pizza oven.
We gathered all our knowledge in the construction of professional wood-fired ovens and, thanks to our team’s work in research and development, we have completely revolutionised the wood-fired pizza oven. By fusing the use of the technological innovation of stainless steel with traditional wood-fired ovens, we’ve designed the perfect commercial Alfa Forno pizza oven.
Our team have created a line of revolutionary gas and wood-fired ovens. Not only the classic professional oven for the pizzeria, but an oven for catering, suitable for every type of requirement and locale. Our Alfa pizza ovens are more than just functional and well executed, they also facilitate the work of the chef, and are a product designed for the manager who has a keen eye for consumption and performance of its business. To find out how a professional oven of the Evolution line can save you money, we created this tool to calculate profitability.
EVOLUTION PIZZA OVENS AT THE SERVICE OF HAUTE CUISINE
With Evolution of Alfa Pizza the refractory wood fired oven becomes more productive. With the ability to cook more than 100 pizzas per hour, a faster heating time (only 25 minutes to reach 350°C), and a lighter build (starting from only 195 kg), our pizza ovens are leading the market.
For the restauranteur, this translates into greater versatility of use, reduction of the management costs and energy, immediacy of the results.
Learn more about the technologies and the advantages offered by the line of professional ovens Evolution. You can also get in contact with our friendly team here, we can walk you through our product range and discuss exactly how our range of Alfa Forno ovens can help your business.
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